Coffee

Specialty coffee beans sourced from Ethiopia. Roasted for Arabic Coffee.

Specialty coffee beans sourced from Sri Lanka. Roasted for Arabic Coffee.

Specialty coffee beans sourced from Kenya. Roasted for Arabic Coffee.

Specialty coffee beans sourced from Nicaragua. Roasted for Arabic Coffee.

TASTING NOTES

Ethiopia

Orange blossom, rambutan, peach, and caramel. 

Rwanda

Maraschino cherries, red plum, clementine, and tamarind. 

TASTING NOTES

Ethiopia

Strawberry sorbet, mixed berries, maple syrup, pinot noir.

Rwanda

Lychee juice, sugare cane, peach cobbler and tropical fruit mix.

TASTING NOTES

Ethiopia

Jasmine, lemon grass, peach and honey.

Honduras

Red Apple, white grape, honey.

TASTING NOTES

Ethiopia

Dried strawberry, peach cobbler, round and creamy.

Honduras

Red apple, caramel, milk chocolate, almond.